Registered Dietitian

Duties and Responsibilities:

Registered Dietitians provide advice and education about nutrition and its effect on health. They work in schools, educational administration, research, hospitals, clinics, industry, food service management, and private practice. Registered detestations:

Ø  Organize and supervise food service operations and meal preparation.

Ø  Make dietary recommendations.

Ø  Supervise food purchasing.

Ø  Study the nutritional value of food and how it used by the body.  

Average Salary: $30,000-$40,000

Educational Requirements:

Students should take a challenging high school curriculum that includes math and science courses. High school business courses may also prove helpful.

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